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Fudge Chocolate

Granulated Sugar 4 ½

CupsSalt ½ TeaspoonButter 2 Tablespoons

Evaporated Milk 1 Cup

Semi Sweet Choc. Bites 12 oz.

German Sweet Choc. 12 oz.

Marshmallow Fluff 1 Pint

Walnut Pieces 2 Cups

Boil first four ingredients together for six minutes.

Combine the next four ingredients in a stainless steel bowl.

Pour the boiling syrup into the stainless steel bowl and stir until combined.

Place on a grater sheet pan with parchment paper which has been buttered with raw butter and let cool.

Cut and cover with plastic wrap.

Recipe will back approx. 60 pices